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#Accession | MDLC1_47233 |
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#Submission date | 2016/05/19 |
#Last update | 2016/05/19 |
#Version | 1 |
#Sample | Green pepper (Capsicum annuum 'grossum') fruit; |
#Fraction | |
#Instrument | LC-FT-ICR-MS; [Agilent 1100 LC (Agilent Technologies); Finnigan LTQ-FT (Thermo Fisher Scientific K.K.)] |
#Method | mode: ESI, positive |
#Program | Xcalibur (Thermo Fisher Scientific K.K) |
#Reference | Direct submission |
#Author | Takeshi Ara, Daisuke Shibata, Nozomu Sakurai, Nayumi Akimoto, Kunihiro Suda, Shingo Takahashi, Shigeru Hanano |
#Affiliation | Lab. Genome Biotech, Kazusa DNA Research Institute, Japan; KAGOME Tomato Discoveries Laboratory, Graduate School of Agriculture, Kyoto University; KAGOME CO. LTD. |
#Comment | |
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#MST file | MDLC1_47233.mst.gz [download] |
#SMS file | MDLC1_47233_1.sms.gz [download] MDLC1_47233_2.sms.gz [download] MDLC1_47233_3.sms.gz [download] |
#Binary file | MDLC1_47233.RAW.gz [download] |
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